Taste Combinations: The Good, Bad, and the Ugly
Blessed Beltane to all! (belated, I know) What a gorgeous spring weekend! We were suppose to be slated for a long weekend of rain but clever Mother Nature decided to give us a break. I hope you all having a wonderful weekend! Finally green has come to the city and it looks like it's here to stay. This weekends highlights included lots of biking, garden clean up, the first market day of the year, brunch, Veg Fest , laying in the daffodils, browsing around street vendor stalls, and general outdoor awesomeness. However, it was Beltane this weekend, so I figured I should make the theme of this post a little bit more romantic or at least relationship-based? I present to you: delicious food pairings. Last week's beyond bizarre basil and kiwi combination (okay, I'm sure there are weirder things in this world) made me think of the other lovely pairings you should defini...