Raw Chocolate Hazelnut Spread aka. Homemade "Rawtella"
Sprouted kamut bread from our favourite bakery? Check. Bread knife and cutting board ready to go? Check. So, what's missing? Why a spread of course. I've always wondered about the hype there is around Rawtella . I mean, if it's anything like Nutella, I can totally understand. Who hasn't dreamt of taking a swim in a big pool of chocolate hazelnutty goodness... okay, or a least just wanted to eat a jarful, whatever. Being the person I am though, I've always figured I could probably just try to make some myself. However, it just never happened, because at the end of the day, I don't actually eat that many "treats" unless they serve some higher nutritional purpose. Tonight, after Andrew bought a yummy loaf of his favourite spelt bread, I decided he needed something to put on it, so the time had come. I've seen a lot of homemade rawtella recipes floating around the web, so I combined a bunch and tried my own. So far, it's still spread...